A technical procedure withdraws the carbonic acid from the beer and it can be filled into 25l bags. This procedure has absolutely no effect on the outstanding quality and the good taste of the beer.
The tap system
After the cube has been fitted with John Guest Speed-Fit technology to the System and the tab, the CO2 will be fed back into the beer. The Smart-Cube system can be fixed in one hour to any existing bar equipment. Instantly it is possible to draft fresh beer.